Bar Marco is truly one of Pittsburgh's most unique restaurants. No-Menu Mondays is Bar Marco's unique weekly event that affords established and newcomer chefs alike to take over the kitchen for one night to create a short list of their own specialty dishes, have some fun, earn a profit, and attract new crowds of diners. Other reasons to visit Bar Marco include its superb cocktails and brunch menu. On the weekend, brunchtime treats such as buckwheat pancakes, french toast and broiled grapefruit with ricotta are prepared by chef de cuisine Jamilka Borges. Don't forget to try the Royale '37 Cocktail.
Bar Marco's founders not only transformed the Strip's historic firehouse into their beloved spot, they have also helped spearhead community initiatives related to Food Revolution Pittsburgh.